One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
*If our moderation approves your version, it will be replaced and you will be credited as the text author.
Homepage
Year1963
Number of episodes205
Number of seasons10
Episode run time30
StatusEnded
GenresReality
Production countriesUnited States of America












